Farm animal slaughter to push up food prices
September 23rd 2012
The mass slaughter of millions of farm animals across the world is expected to push food prices to their highest ever levels. As well as hitting consumers’ pockets, the predicted 14% jump in food prices will also dash the Bank of England’s hopes of pushing inflation down to 2% by next year. Farmers across the world have begun a mass slaughter of their pig and cattle herds because they cannot afford the cost of feed, which has soared following the worst US drought in living memory, according to a report published on Wednesday. Experts at investment bank Rabobank warn that the mass ‘herd liquidation’ will contribute to a 14% jump in the price of the average basket of food by next summer.
Rabobank said the slaughter of millions of pigs has already led to a 31% increase in the price of pork and the costs of other meats are also expected to soar as ‘US livestock herds are likely to be liquidated at an accelerating pace in the first half of 2013′. Nicholas Higgins, a Rabobank commodities analyst and author of the report, said: ‘There will be an initial glut in meat availability as people slaughter their animals to reduce their feed bills. But by next year herds will be so reduced that there won’t be enough animals to meet expected demand and prices will soar.’ US farmers, who are suffering from the worst drought since the 1930s, have already reduced their cattle herd to the smallest since 1973. While all meat lovers will be affected by the record-breaking price rises, Higgins said bacon butty fans may suffer the biggest increases because it is easier for farmers to slash and rebuild pig herds that cattle. ‘Farmers cut back pigs because they can rebuild them the quickest. Replacement cattle take a lot longer to breed – a year and a half compared to six months for pigs,’ he said. The report said the mass slaughter of pigs had led to a steep decline in the price of pork for delivery next month, but a 31% increase for pork delivered in July 2013. Because meat and dairy products already account for 52% of the cost of the average global basket of food Rabobank predicts the overall price of the basket will soar to a record 243 on the United Nations Food and Agriculture Organisation (FAO) index next summer. If Higgins’ prediction is correct it will be the highest the index has ever reached and 175% higher than it was in 2000. Higgins said he did not expect a repeat of the 2007-8 food riots in developing countries across the world because most meat is consumed in the west.
Read the full article: The Guardian
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